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All Package Prices are subject to a 19% service charge and 8% sales tax.
Menu Prices:
All menus, package prices and beverage charges are subject to a 19% service charge and 8% sales tax.
Menus prices are subject to change. Specific menu prices may be confirmed six months prior to an event.
All prices base on a minimum guest count of 75.
Menu Selections and Guarantees:
Multiple entrée selections require specific entrée count guarantees. If selecting from multiple groups
the highest of the selected entrée prices will apply to all entrees. The final guarantee of attendees
for an event is required three business days prior to the event. In the event no guarantee is received,
the initial expected number of guests will apply. Orchard Creek will be prepared to serve 5% over the
guarantee number, but reserves the right to substitute items if required.
Security:
Orchard Creek will not assume responsibility for damages or loss of any materials left on the premises,
prior to, during, or after a function.
Alcohol Service:
Orchard Creek reserves the right to make decisions on continuing service of alcoholic beverages. No "shots"
under any circumstances, for any events will be served. We ID guests who appear to be under the age of 25.
No alcohol will be served without proper ID. No vendors are permitted to consume alcohol.
Meals for Vendors (Band, Photographer, etc):
Should you wish to provide food and non alcoholic beverages for these individuals, $35.00 per professional
will be added to your invoice.
Overtime Fee:
Our prices as listed are for a maximum five hour time period. For events that extend beyond this time a
$6.00 per person, per hour fee will be charged based on your original guaranteed guest count. This
overtime fee includes use of the facility and bar service. Please note that overtime is at the discretion
of management.
Fees for Children:
Five years and younger: $10.00 per child includes chicken tenders and fries for dinner, six to twelve
years - half package price, thirteen to twenty- full package with credit for the bar.
Banners and Signage:
If you plan to display posters, banners, decorations or signage, please let us know prior to your
arrival so that arrangements can be made to schedule Orchard Creek staff to install and remove such
items. In order to maintain our facility, it is not permissible to use pushpins, tacks, staples, or
tape on the walls or woodwork throughout any area. In addition, we strictly prohibit the hanging of
anything from the ceilings or ceiling fans.
Third Party Vendors:
Any third party vendor or subcontractor that you hire to perform services at Orchard Creek
(i.e. Decorators, DJ’s, performers, etc.) are to be insured for a minimum liability limit of $500,000
per occurrence and $1,000,000 umbrella general liability. Orchard Creek is to be listed as additional
insured for general liability and a certificate of liability insurance must be sent to the Food and
Beverage Manager prior to the event.
Other Information:
Our staff will be happy to assist you in formulating special menus to meet your specific needs. If you
have a special request or personal favorites not listed on these menus, please let us know. Vegetarian
and other dietary restrictions can be accommodated with advance notice.
For questions or additional information, please call 861-5000.
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